Mastery from Kahramanmaraş

Lord Ice Cream
Maraş Dövme Production

Since 1941 we combine our experience in milk and dairy products with the traditional technique of Maraş dövme ice cream. In our production facility; we base our approach on quality, hygiene, and standards, aiming for consistent texture and flavor in every batch. Throughout the process, with a controlled production plan and regular monitoring, we ensure continuity in products ready for shipment; offering a production discipline that instills confidence in our dealers and end consumers.

  • Controlled Production Process

    We aim for consistent results in every batch through planned production flow, regular measurements, and process monitoring.

  • Quality & Hygiene Standards

    We maintain a reliable product standard with a modern facility approach, controlled practices, and a regular production plan.

Our Vision Since 1941, with our experience in the dairy sector and our commitment to quality production, we exist to best meet the expectations of our customers. While offering the most appropriate value to our customers; we aim to develop exemplary working environments in our sector, adopt a sustainable approach, and be an environmentally conscious company.

Our Mission To make the Lord brand a symbol of quality and trust by offering consumers products and services at world standards.